Coffee has become a staple in the lives of many people around the world, and with the rise of social media, coffee trends have become increasingly popular.
One such trend is Dalgona coffee, a whipped coffee that originated in South Korea and has taken the world by storm. This creamy and sweet coffee is easy to make at home, and it's a fun way to switch up your morning routine.
Here's a recipe to make your own Dalgona coffee at home.
- 2 tbsp instant coffee
- 2 tbsp sugar
- 2 tbsp hot water Milk Ice (optional)
- In a mixing bowl, combine the instant coffee, sugar, and hot water.
- Using an electric mixer or a whisk, whip the mixture until it becomes thick and creamy. This may take anywhere from 2-5 minutes, depending on the method you're using.
- Once the mixture is whipped to your desired consistency, fill a glass with milk and add ice if desired.
- Spoon the whipped coffee on top of the milk, and use a spoon or straw to mix it together before drinking.
Enjoy your homemade Dalgona coffee!
Note: You can adjust the amount of coffee, sugar, and water to your personal taste preferences. Some people prefer a stronger coffee flavor, while others prefer it sweeter. Experiment to find your perfect balance.